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TERREMOTO

EL TEQUILEÑO PLATINUM

INGREDIENTS:
• 2.5oz of El Tequileño Platinum.
• 0.5oz of mezcal.
• 1oz passion fruit syrup.
• 1oz freshly squeezed lime juice.
• 1oz freshly squeezed grapefruit juice.
• 0.5oz Peychaud’s bitters.
• 3/4 Aquafaba.


GLASS:
Rocks

METHOD:
Add all ingredients to a cocktail shaker with cubed ice. Shake until ice cold. Strain into a rocks glass over cubed ice. Garnish with an orange twist and twist of black pepper.

PLATINUM

FEATURED COCKTAILS

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RUBY RED RHUBARB

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ROSSO SPRITZ

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