top of page
Anchor 1
corn margarita bottle.jpg

CORN MARGARITA

EL TEQUILEÑO PLATINUM

INGREDIENTS:
• 2oz El Tequileño Platinum.
• 1oz freshly squeezed lime juice.
• 0.5oz agave syrup.
• 1oz Nixta corn liqueur.


GLASS:
Coupe

METHOD:
Add all ingredients to a cocktail shaker over cubed ice. Shake until ice cold. Fine strain into a cocktail coupe. Garnish with a flame charred baby corn.

A twist on one of the worlds
top cocktails, the Margarita

El_Tequileno_Agave_beige.png
El_Tequileno_Agave_beige.png

PLATINUM

FEATURED COCKTAILS

Ruby Red & Rhubarb + Modern Mexico + 3_4 cocktail (1).jpg

RUBY RED & RHUBARB

PRETTY IN PINK.jpg

PRETTY IN PINK

JOIN OUR FAMILIA

THANKS FOR SUBMITTING

  • Instagram
  • Facebook
  • Youtube
  • TikTok
  • LinkedIn

OUR TEQUILAS

OUR CULTURE

OUR STORY

OUR PROCESS

OUR PLACE

OUR COCKTAILS

WHERE TO FIND US

PRESS

™® 2020 Trademark of Jorge Salles Cuervo y Sucesores, S.A. de C.V. All Rights Reserved.

El_Tequileno_Full_Logo_White.png
bottom of page