2 oz El Tequileño Platinum
3 oz Bundaberg Gingerbeer.
½ oz Fresh squeezed lime juice
El Jalisco Mule
INGREDIENTS:
Platinum
El Tequileño
METHOD
1
2
3
Combine all the ingredients in a copper mule cup
Garnish with 1 tablespoon of fresh pomegranate seeds, a grapefruit wheel and mint sprig.
Enjoy!